High Fructose Corn Syrup Has Been Rebranded as a “Natural Sweetner

According to the Corn Refiners Association (CRA), there’s been a sneaky name change. The term ‘fructose’ is now being used to denote a product that was previously known as HFCS-90, meaning it is 90 percent pure fructose. Compare this to what is termed ‘regular’ HFCS, which contains either 42 or 55 percent fructose, and you will know why General Mills is so eager to keep you in the dark.

[healthywildandfree.com]

Thanks Todd - and the other issue is to help mask the knowledge that high fructose corn syrup .. is still corn syrup derived from GMO corn...so there are many dark issues here. The general public remains clueless. The boxed cereal blends that incorporate sweeteners are among the worst possible foods and yet if you look at the carts in supermarket checkout lines, they remain heaped with large boxes of this type of cereal.

And the crimes against humanity continue

Love and light