Last month the U.S. Department of Agriculture established the first ever guidelines for labeling GMOs (Genetically Modified Organisms). At first glance, this seems like a win for consumers who want to know where their food comes from and how it’s made. But the new GMO labels have fallen short, failing to provide clarity for consumers and offering substantial loopholes for the farming industry.
Even mega-corporation Nestlé agrees, stating:
The standards fall short of consumer expectations and the practices of leading food companies, particularly when it comes to how we are already disclosing highly-refined ingredients and the threshold for disclosure.”
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thetruthaboutcancer.com]
